Beef Liver
100% Grass-fed (no grain)
Free of hormones, steroids, and antibiotics
From humanely and regeneratively-raised cattle
Excellent source of iron
Product Details- $5/lb
Sold in 1 pound packages
If you're looking for a delicious and nutritious addition to your meals, grass-fed beef liver is an excellent choice!
With its tender texture and creamy taste, it's a versatile meat that can be used in many recipes. Plus, it's packed with nourishing proteins and minerals that are great for your health.
To get the tastiest results from beef liver, it’s best to sear the meat to medium-rare, so that it stays tender, with a slightly creamy texture. You can serve it:
As the main dish with a tasty gravy
Add it to a stirfry for an extra boost of protein and vitamins
In classic dishes like liver pate or liver and onions
And did you know that beef liver is also an excellent source of iron and vitamin A and B12?
Try our beef liver today for a delicious and nutritious meal you can feel good about.
100% Grass-fed (no grain)
Free of hormones, steroids, and antibiotics
From humanely and regeneratively-raised cattle
Excellent source of iron
Product Details- $5/lb
Sold in 1 pound packages
If you're looking for a delicious and nutritious addition to your meals, grass-fed beef liver is an excellent choice!
With its tender texture and creamy taste, it's a versatile meat that can be used in many recipes. Plus, it's packed with nourishing proteins and minerals that are great for your health.
To get the tastiest results from beef liver, it’s best to sear the meat to medium-rare, so that it stays tender, with a slightly creamy texture. You can serve it:
As the main dish with a tasty gravy
Add it to a stirfry for an extra boost of protein and vitamins
In classic dishes like liver pate or liver and onions
And did you know that beef liver is also an excellent source of iron and vitamin A and B12?
Try our beef liver today for a delicious and nutritious meal you can feel good about.
100% Grass-fed (no grain)
Free of hormones, steroids, and antibiotics
From humanely and regeneratively-raised cattle
Excellent source of iron
Product Details- $5/lb
Sold in 1 pound packages
If you're looking for a delicious and nutritious addition to your meals, grass-fed beef liver is an excellent choice!
With its tender texture and creamy taste, it's a versatile meat that can be used in many recipes. Plus, it's packed with nourishing proteins and minerals that are great for your health.
To get the tastiest results from beef liver, it’s best to sear the meat to medium-rare, so that it stays tender, with a slightly creamy texture. You can serve it:
As the main dish with a tasty gravy
Add it to a stirfry for an extra boost of protein and vitamins
In classic dishes like liver pate or liver and onions
And did you know that beef liver is also an excellent source of iron and vitamin A and B12?
Try our beef liver today for a delicious and nutritious meal you can feel good about.