WHAT WE DO

“Don’t you find it odd that people put more thought into their contractors and mechanics than the person who grows their food?” Joel Salatin

 

Our Mission

We want to empower customers to choose the best food with the best nutrients this earth has to offer. To choose food when you have no idea where it came from, how it was grown, or the principles which raised is reckless. We want to show you how making great food choices can be liberating and life changing.

““If you think organic food is expensive, have you priced cancer lately?””
— Joel Salatin,

What We've Achieved

  • Adaptive grazing on over 160 acres with a carbon consumption of over 12 million units.

  • Fed over 150 families with fresh eggs & beef.

  • Developed a plan for adaptive grazing to be implemented in over 10 equestrian centers.

  • Educated over 200 people regarding adaptive grazing as one of the solutions to global warming.

  • Helped customer save over $40,000 in operating costs of equestrian farms by switching to adaptive grazing.

  • Created a successful model to be implemented at Horse farms across the South East.